food-without-regrets:

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What’s your favorite plant-based milk-alternative?
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Mine is still

✔️ OAT: when it comes to matcha, any kind of lattes, café or muesli.

✔️ NUT: when it comes to baking or sauces I really love the nut-drinks too. The almond-drink from @provamel is pretty neutral so it makes a perfect fit in sauces or smoothie bowls like this charcoal-pitaya one.
And another important point why I’m in love with provamel is, that it’s organic and environmentally friendly and super clean. Means no fancy additives which we don’t need!
Some of you might remember my Blogpost about inner beauty and a healthy diet talking about a plant-based #conscious choices and #ProPositivity. If you wanna know more about, you can head to my blog.
The recipe of those bowls is on my IGTV.
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Swipe right to see what happens when you eat charcoal :)). #blackgoals
#plantpower #MyProvamel

(at Prenzlauer Berg, Berlin, Germany)
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