lyndseylouiise:

Chocolate Kiwi Pops!

Makes 4 Kiwi Pops…

Kiwi – peel and cut into 1 inch thick rounds, with a lolly pop stick in each round. Freeze on a tray in the freezer.

• 4 pieces of dark chocolate (organic) , place in microwave for 1 minute checking every 15 seconds to stir the chocolate so it don’t burn.
• Dip each Kiwi-pop into the chocolate mixture (it will immediately turn crispy) and place on a tray to refreeze.

Kiwi = 44cal

4 Pieces Organic Dark Chocolate 70%, (Green & Blacks) = 80cal

Total Calories per 4 Servings = 124 calories.